Biodance - Hydro Cera-nol Real Deep Mask 1 Box (34g*4ea).
UM7,500.0
Biodance's patented ingredient Hydro Cera-nol: Contains Hydro Cera-nol to soothe the skin and strengthen its barrier.
50,000ppm of Glacial Water: High-purity glacial water, rich in minerals, enhances the absorption of active ingredients and forms a moisturizing film on the skin.
Ampoule solidified into the form of a hydrogel mask: Each 1.19 oz bottle of ampoule is solidified into a sheet mask.
Turns transparent as it absorbs active ingredients: Becomes transparent when applied for more than 3 hours, delivering active ingredients into the skin.
HYPOALLERGENIC: This deep hydrating facial mask is formulated with non-toxic and non-irritating ingredients. It is free of allergens and 19 other harsh, controversial ingredients. Safe for sensitive skin.
Biodance skincare products focus on the balance of effective ingredients and long-lasting results beyond temporary effects.
Quantity
How to use
1. Cleanse your face thoroughly and pat dry.
2. Remove the mask from the packaging and unfold it carefully.
3. Apply the mask evenly over your face, ensuring it fits snugly around the eyes, nose, and mouth.
4. Leave the mask on for 3-4 hours to allow the ingredients to absorb into the skin.
5. Remove the mask and gently massage any remaining essence into the skin. Do not rinse.
Ingredients
Key ingredients
Niancinamide
Water, Collagen Extract, Galactomyces Ferment Filtrate, Glycerine, Acrylates Copolymer, Niacinamide, Ceratonia Siliqua (Carob) Gum, Chondrus Crispus Extract, Betaine, Algin, Dipropylene Glycol, Agar, Hydroxyacetophenone, 1,2-Hexanediol, Potassium Chloride, Polyglyceryl-10 Laurate, Caprylyl Glycol, Sucrose, Butylene Glycol, Allantoin, Ethylhexylglycerin, Hydrolyzed Hyaluronic Acid, Adenosine, Disodium EDTA, Pyrus Communis (Pear) Fruit Extract, Rosa Damascena Flower Water, Iris Florentina Root Extract, Cucumis Melo (Melon) Fruit Extract, Hedera Helix (Ivy) Leaf/Stem Extract, Dipotassium Glycyrrhizate, Bifida Ferment Filtrate, Tocopherol, Lactobacillus Ferment, Lactobacillus Ferment Lysate
